Friday, March 11, 2011
Swiss Stuff Part I
First of all I would like to write about this dessert which is my favourite. The Raspberry Tiramisu. There are no words to describe this delicious dessert so I just can offer you to go to St. Gallen (Switzerland) and go to Focacceria and order one after you have tasted their soups and meals.It's like heaven! That was the best dessert I've ever eaten in my 26 years in this world :)
The first time we went to Focacceria we tasted this Coconut-Corn soup. They offer you everyday three varieties of soups and they are all really extraordinary and delicious! And of course the focaccia bread..they serve these tasty olive oil smelling focaccia breads with every meal mmm...
This is the Fennel-Orange soup. It is not sweet, it is just tasting a little bit like orange. It was fabulous. I put this second picture to show you the focaccia bread.
And to drink of course I'll definitely offer you the 'Hausgemachter Hibiskusblüten Eistee' ...The home made Hibiscus Ice Tea..
Of course now you are wondering if this is all with the soup and dessert but there are delicious pasta and antipasti and filled focaccia breads. We went there twice and at both times we weren't so much hungry. And I also think it's enough when you eat a soup and this bread and dessert for dinner.
If you go to St.Gallen you SHOULD go to Focacceria..
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